Event Details

Event Name :
Hands-on Training on Entrepreneurship for Poultry Processing
Event Venue :
Conference Hall- I, BVC, Patna
Contact person details :
Dr. Sushma Kumari
Head, LPT, BVC, Patna
8210799183 06122227253
Event Date :
06-01-2022 To 06-01-2022
Objective:  To aware people about Hygienic Poultry Processing.  To train butchers for adopting hygienic method of slaughtering and clean meat production.  To promote Entrepreneurship for Poultry Processing and employment generation.
Pre Event Description :
Bihar Animal Sciences University is going to organise One day Hands on Training on "Entrepreneurship for Poultry Processing " for faculty members and students of the Bihar Animal Sciences University, Patna.
Target Group: Others,Researchers,Scientist,Students,Subject Experts,
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